NIS Summer 2019 – Day 5

On Friday 5th July the Blue Group went to AT HOME Academy. Kids joined the cooking workshop for learning how to cook Thai dishes “Tom Kha Gai” (Thai chicken coconut soup) and “Bua Loy” (Rice balls in the coconut milk). The chef showed fundamental cooking techniques. Kids learned how to make natural food coloring, learned how to make the dough. We especially enjoyed eating what we cooked.


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